| Name |
Tyrosine-betaxanthin Portulacaxanthin II |
| Formula |
C18H18N2O7 |
| Mw |
374.11140095 |
| CAS RN |
135545-98-1 |
| C_ID |
C00001604
, 
|
| InChIKey |
MBFJCQLVRQZZOV-VGCQVZPBNA-N |
| InChICode |
InChI=1S/C18H18N2O7/c21-12-3-1-10(2-4-12)7-13(16(22)23)19-6-5-11-8-14(17(24)25)20-15(9-11)18(26)27/h1-6,8,13,15,20-21H,7,9H2,(H,22,23)(H,24,25)(H,26,27)/b11-5-,19-6+/t13-,15-/m0/s1 |
| SMILES |
O=C(O)C1=C/C(=C/C=N[C@@H](Cc2ccc(O)cc2)C(=O)O)C[C@@H](C(=O)O)N1 |
| Start Substs in Alk. Biosynthesis (Prediction) |
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| Organism |
| Kingdom |
Family |
Species |
Reference |
| Plantae | Amaranthaceae | Amaranthus mangostanus  | Ref. |
| Plantae | Basellaceae | Basella rubra  | Ref. |
| Plantae | Cactaceae | Opuntia elatior | Ref. |
| Plantae | Cactaceae | Opuntia ficus-indica  | Ref. |
| Plantae | Caryophyllales | Beta vulgaris  | Ref. |
| Plantae | Chenopodiaceae | Chenopodium quinoa  | Ref. |
| Plantae | Portulacaceae/Montiaceae | Portulaca grandiflora  | Ref. |
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zoom in
| Organism | Chenopodium quinoa | | Reference | J.Escribano et al.,Food Chem.,234,(2017),285-294 |
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