| Name |
2-O-(2-Aminoacetyl)sucrose |
| Formula |
C14H25NO12 |
| Mw |
399.13767527 |
| CAS RN |
908337-60-0 |
| C_ID |
C00054374
|
| InChIKey |
UUOYCSHZBWMICY-JFLIVUOKSA-N |
| InChICode |
InChI=1S/C14H25NO12/c15-1-7(19)25-11-10(22)8(20)5(2-16)24-13(11)27-14(4-18)12(23)9(21)6(3-17)26-14/h5-6,8-13,16-18,20-23H,1-4,15H2/t5-,6-,8-,9-,10+,11-,12+,13-,14+/m1/s1 |
| SMILES |
NCC(=O)O[C@H]1[C@@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)O[C@H](CO)[C@@H](O)[C@@H]1O |
| Start Substs in Alk. Biosynthesis (Prediction) |
|
| Organism |
| Kingdom |
Family |
Species |
Reference |
| Plantae | Convolvulaceae | Ipomoea batatas  | Ref. |
|
|
zoom in
| Organism | Ipomoea batatas |
|---|
| Reference | Dini, I. et al., J. Agric. Food Chem., 2006, 54, 6089-6093 |
|---|
|
